Creativity is a state of mind for this Marion gift shop
Annie Smith Barkalow
South Side Street Foods brings Native American flair to Iowa City
Food truck introduces ‘bold flavors’ of frybread cuisine
Daniel Velasquez noticed the distinct lack of Native American-inspired food experiences in Iowa City, so the long-time chef, sensing a unique opportunity, opened South Side Street Foods.
“It’s a concept I’ve been thinking about for years,” he said.
In April, he started serving frybread, a staple dish for many Native American communities across the country.
“For a lot of…
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