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Acapulco Mexican Bakery finds success, seeks to open third location
The family-owned business has expanded to sell ice cream, authentic meats, and more
The storefront of Acapulco Mexican Bakery in Iowa City as seen from Google Street View. CREDIT GOOGLE
Alejandro Garcia Gonzalez owns and runs Iowa City’s Acapulco Mexican Bakery, which is just one location of the expanding family business.
After moving to the U.S. in the 2000s, Mr. Gonzalez’s parents bought a pre-owned bakery in West Liberty and opened it as the first Acapulco location in the region in 2008. Mr. Gonzalez is one of three brothers who help run the stores.
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